Cauli Cottage Pie
The snowy view from our village in North Yorkshire this week! When you are looking for a warming, winter treat then this Cauli Cottage Pie, with a savoury cauliflower topping and savoury lentil filling is a total winner! If, like us here in rural North Yorkshire, you've been hit by a cold snap recently you'll know the need for warming comfort food is very real! For some reason my appetite goes through the roof when the snow starts to fall, and it can be all the harder to make healthy choices, when all around you are turning to hot chocolate and cake. This tasty dish will suit all the family and is ideal served with lots of steamed veggies and, if you wish some extra gravy. There is plenty of iron from the lentils, vitamins from the vegetables, protein in the egg topping and even an extra boost of your B-vitamins, thanks to the inclusion of Marmite. I've made a two-portion version here, but you could easily double the quantities here to serve a bigger group.